Produits gourmands

DELICATESSEN COLD CUTS OF THE SALAGOU

Bienvenue à la ferme

Deep in the Grand Site of the Salagou and the Cirque de Mourèze, Luc, who raises, breeds, feeds pigs and makes pork, will take you on a guided visit of his open-air farm of 150 red pigs of the ancient race of Duroc (with a taste of parsley and herbs). Free from OGM and nitrate salt.

Address

GAEC de Mérifons
Ferme de Mérifons
34800 MERIFONS

Means of communication

Spoken languages

Français

Special needs

Yes

Animals accepted

Free of charge

Equipement

  • Car park

Services

  • Shop

Acces

  • Motorway - A75 Sortie N°54 : 13,5km

Products

  • Cold cuts
  • Dried pork products

Free tasting : yes

Groups

Reception of groups : yes
Number of persons : 25

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* a cookie is a small file stored by a server in the terminal (computer, telephone, etc.) of a user and associated with a web domain (i.e. in most cases to all the pages of 'same website). This file is automatically returned on subsequent contacts with the same domain.