Produits gourmands

CHARCUTERIE DU SALAGOU

Bienvenue à la ferme

Deep in the Grand Site of the Salagou and the Cirque de Mourèze, Luc, who raises, breeds, feeds pigs and makes pork, will take you on a guided visit of his open-air farm of 150 red pigs of the ancient race of Duroc (with a taste of parsley and herbs). Free from OGM and nitrate salt.

Address

GAEC de Mérifons
Ferme de Mérifons
34800 MERIFONS

Means of communication

Spoken languages

Français

Reception of disabled people

  • Visual : yes
  • Hearing : yes
  • Cognitive : yes

Animals accepted

Free of charge

Equipement

  • Car park

Services

  • Shop

Payment possibilities

  • Cheques and postal orders (F)
  • Cash
  • Restaurant vouchers (F)

Acces

  • Motorway - A75 Sortie N°54 : 13,5km

Products

  • Cold cuts
  • Dried pork products

Free tasting : yes

Groups

Reception of groups : yes
Number of persons : 25